Cooking tips

Homework giving you a headache? Math gives you a migraine? Can't quite figure out how to do something in photoshop? Never fear, the other members of CAA share their expertise in this forum.

Cooking tips

Postby wilson1112000 » Sun Jan 23, 2005 2:37 pm

What temperature should chicken be at to cook?
Praise the Lord your God with all your heart, all your soul, and all your might, for that is what we were created for.
----------------------------------------------------------------
We've got to speed things up in this hotel. Chef, if a guest orders a three-minute egg, give it to him in two minutes.
If he orders a two-minute egg, give it to him in one minute.
If he orders a one-minute egg, give him a chicken and let him work it out for himself.


Groucho in A Night in Casablanca (movie)
---------------------------------------------------------------

Chinese Finger trap: noun 1. A puzzle that is supposed to test ones ability at problem solveing. or 2. The manifistation of Satan in a cardborad tube.

You decide.
User avatar
wilson1112000
 
Posts: 112
Joined: Mon Mar 29, 2004 5:57 pm
Location: I don't know, and I realy don't care.

Postby Mave » Tue Jan 25, 2005 6:39 am

180F, pretty important especially if you're cooking huge pieces of meat or the whole chicken itself for safety purposes
User avatar
Mave
 
Posts: 3662
Joined: Tue Aug 12, 2003 9:00 am

Postby Syaoran » Fri Jan 28, 2005 12:12 pm

The core temp of the chicken should be 80 deg. C. or higher
User avatar
Syaoran
 
Posts: 1002
Joined: Thu Jan 13, 2005 7:41 am


Return to Tutorials

Who is online

Users browsing this forum: No registered users and 34 guests